Due to the extreme heat, my sister decided to see if she could fry an egg outside. She lives in the middle of nowhere, so instead of a sidewalk, she chose to fry her egg on a random slab of metal lying in the driveway.
For her assistant, she chose the lovely Emily, of the Portsmouth Bassons (Portsmouth as in England).
An egg was chosen. The proposed cooking area was sprayed with Pam. The egg was cracked and exposed to the heat (about 112 degrees).
As you will see from the photos at the end. The egg didn't cook very well. It kind of got hard and crusty. Eventually it had to be hosed off the metal slab/pan.
What went wrong, you may ask? Perhaps it was the slab/pan being exposed to the heat for too many days in a row; or maybe a random piece of metal doesn't make the best frying pan (take note: outdoor survival people). Or perhaps scrambled eggs would work better? Either way, here's hoping that it's never so hot that we feel the need to try this again.
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| (Emily mans the spatula) |
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| (ew) |
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